Canada opens its market to Argentine boneless fresh and frozen beef after 13 years

January 13, 2016

Canada finally made official the opening of its market to Argentine boneless beef, both fresh and frozen. This happens after thirteen years of negotiations, according to an end of the year release from the Argentine ministries of foreign affairs and agriculture and livestock, and the Argentine animal sanitary office. The decision became effective last 17 December.

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Topics: AGRICULTURE MARKET ACCESS

Regions: ARGENTINA CANADA LATIN AMERICA AND THE CARIBBEAN (LAC) NORTH AMERICA

Authors: MERCOPRESS

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